Grilled Italian Sausage with Marinated Tomatoes Recipe
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Grilled Italian Sausage with Marinated Tomatoes

By: chefsazy  
"This sandwich is a tasty way to serve Italian sausages. It is a Friday night regular for my family."

Rating: This weblink has been rated 7 times with an average star rating of 4.7 Read Reviews (6)

Rate/Review | 260 people have saved this

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 tablespoons red wine vinegar
  • 1 tablespoon balsamic vinegar
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh-ground black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 1/2 tablespoons olive oil
  • 3 vine-ripened tomatoes, each cut into 6 slices
  • 1/3 red onion, thinly sliced
  • 6 (4 ounce) mild Italian sausage links
  • 6 French rolls, halved lengthwise

Directions

  1. Preheat an outdoor grill for medium heat.
  2. Whisk together red wine vinegar, balsamic vinegar, salt, pepper, oregano, basil, and olive oil in a small bowl. Arrange the tomato and onion slices on a serving platter, and pour dressing overtop. Allow to marinate at room temperature while you cook the sausages.
  3. Pierce the sausages with the tip of a sharp knife a few times, then place onto the grill. Cook until no longer pink in the center, turning them frequently so that they cook evenly and have lightly browned, about 15 minutes total. Serve on French rolls with marinated tomatoes and onions.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 432 | Total Fat: 25.2g | Cholesterol: 61mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
The marinade for the tomatoes is incredible. I doubled it and added a little more balsamic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2008 by WENDY1960 
Everything was great. I did marinate tomatoes and onions a little longer, but they were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2009 by B 
Loved this recipe. It is a variation of something we already do and I didn't have the grill... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2008 by Housie 
I was looking for something quick to use on my leftover italian sausage for lunch and found... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2009 by jennyk 
I also used cherry tomatoes, and served on round flatbread (warmed up in the microwave so they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2009 by PUMPKIN314 
This is a great one! I used kielbasa and sliced each link in half so they would fit on the... MORE

 
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