Ranch Dressing and Dip Mix
Carolyn Zimmerman
Ingredients
10 m servings- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- To prepare dressing: In a bowl, combine 1 tablespoon mix with mayonnaise and buttermilk; refrigerate. Yield: 2 cups. To prepare dip: In a bowl, combine 1 tablespoon mix and sour cream; refrigerate for at least 1 hour before serving. Yield: 1 cup.
Share
Reviews
Read all reviews 2733 Ratings
-
-
-
-
-
I think the reason several people found this to be too salty was they used all of this mix in one dip or dressing. I have used this for a couple of years. I put together the dry mix, put it in a...
I thought the paprika was wrong before i added it i was right, tasted very off. Salt was to much and mayo flavor was too strong. To much milk. It ended being runny. Although it wasn't to bad as ...
I think the reason several people found this to be too salty was they used all of this mix in one dip or dressing. I have used this for a couple of years. I put together the dry mix, put it in a...
Too Good! Loved it, better than store bought. I used all fresh ingredients. One might use a little more buttermilk than mayonaise for healthier dressing and if one likes the taste. Thanks a lot!
we made this dip this weekend when we realized we had nothing else. I used what i had on hand, fresh minced parsley and fresh minced green onion and i thought it was pretty good. I did think it ...
Very good. I didn't care for the red color, I would prefer the regular white ranch color. The flavor was great though. I would make it again and just leave out the paprika
Great standard dip. It is amazing to me that people don't like this recipe because of the seasoning amounts. Why would you ever follow that to begin with? Everyone has a different palate, and sh...
Be careful to read through the recipe; this is for a mix. you don't use all the mix in one batch (like I almost did) I doubled the dip recipe for Memorial Day. I added a little dash of dried ...
I have been looking for a ranch recipe so I could keep it on hand and it would not be full of artificial ingredients and HFCS. This fits the bill. Great taste, easy to make. I even made it a ...
I'm occasionally finding a recipe that calls for dry ranch mix and I never have any on hand, like for the Vegetarian Chili recipe I made tonight. Found this recipe and it was perfect. Made up ...