Chinese Food Videos -

Chinese Videos

How to Make Fried Rice

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  • 334,958
See how to turn leftovers into a fast and delicious meal.

Fried Rice Restaurant Style

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  • 249,762
This easy fried rice goes with just about any entrée.

Spicy Kung Wow Chicken

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  • 170,823
See how to make a simple stir-fry based on spicy kung pao chicken.

Five Spice Grilled Chicken

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  • 164,136
See a quick-and-easy recipe for fabulous, five-spice grilled chicken.

How to Make Grilled Pork Chops

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  • 127,220
See how to make a sensational marinade for grilled pork chops.

Sweet and Sour Chicken I

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  • 120,559
This elegant sweet and sour chicken has just the right amount of tang.

Spicy Orange Chicken

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  • 103,010
Discover a healthier version of spicy orange chicken.

Szechwan Shrimp

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  • 78,353
See how to make a quick, healthy, spicy shrimp dinner.

Spicy Orange Chicken Wings

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  • 76,941
The perfect wings for people who love spicy orange takeout chicken!

Spicy Orange Zest Beef

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  • 75,964
See how to make a healthier version of orange beef.

Kung Pao Chicken

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  • 75,755
Make spicy kung pao chicken that rivals your favorite Chinese restaurant’s versio

How to Make Sweet and Sour Pork

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  • 68,606
See how to make a lighter, easier version of sweet and sour pork.

Chinese Chicken Fried Rice I

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  • 68,463
A quick chicken stir-fry with loads of crisp, colorful vegetables.

Restaurant-Style Egg Drop Soup

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  • 66,361
This simple egg drop soup tastes like it came from your favorite restaurant.

Perfect Sesame Chicken

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  • 62,802
See how to make classic Chinese take-out at home.

Chinese Chicken Fried Rice II

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  • 57,372
A fantastic use for leftover rice, this is one restaurant quality dish!

How to Make Kung Pao Shrimp

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  • 53,839
Learn how to make this quick, spicy shrimp appetizer on the grill.

Chinese Pork Dumplings

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  • 53,664
See how to make authentic Hong Kong-style pork dumplings.

Restaurant Style Beef and Broccoli

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  • 46,851
See how easy it is to make this classic Chinese takeout dish at home.

Authentic Chinese Egg Rolls

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  • 42,270
Discover a 300-year-old family recipe for shredded pork egg rolls.
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