Behind the Recipe Videos - Allrecipes.com

Behind the Recipe Videos

Adam’s Apple Cake

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  • 69,993
Meet Adam, a young baker, and see how to make his favorite recipe.

Alison’s Rainier Bars

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  • 9,613
Meet the remarkable woman behind these tasty homemade granola bars.

Azalina’s Mint Chicken Curry

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  • 6,670
A Malaysian native shares her secret recipe for spicy chicken curry.

Basil’s Traditional Hummus

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  • 14,636
Discover a simple family recipe for authentic Syrian hummus.

Chicken Soup with Matzo Balls

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  • 9,593
For the Angel family, matzo ball soup means tradition.

Clover Leaf Rolls

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  • 27,728
See the recipe and get the story behind it!

Coco's Meatloaf

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  • 45,838
See how to make a comfort food classic, Nashville-style.

Fachamatta's Famous Potatoes

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  • 26,360
See the amazing story behind Joseph Crecca’s famous “Fachamatta Potatoes.”

Fishing Wild Salmon

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  • 5,853
See the Knutson family recipe for pan-fried wild salmon.

Fran’s Angel Food Pie

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  • 21,039
See the heart-warming story of an enduring Depression-era gift.

Fresh Pasta with Bolognese Sauce

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  • 36,195
See how to make Chef Johnson’s homemade noodles and rich Bolognese sauce.

Grandpa’s Oyster Stew

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  • 12,223
See how to make one family’s treasured oyster stew recipe.

Gretchen's Tomato Orange Soup

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  • 15,552
See how to make this comfort food favorite with a bright, delicious twist.

High Seas Chicken Souvlaki

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  • 4,022
See how to make simple, fresh chicken souvlaki.

Homemade Spanakopita

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  • 4,543
Meet Jeanette, and learn the story of her family recipe for spanakopita.

Italian Salsa di Noci

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  • 4,306
Discover how a special recipe can nourish great memories.

Jamaican Fried Snapper

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  • 7,358
See how to make a flavorful fried fish, Jamaica-style.

Meadowwood Tapioca Pudding

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  • 11,706
See what it takes to make a complete “homestead meal” including tapioca pudding.

Nong’s Khao Man Gai Chicken

  • Plays
  • 8,882
See how one determined cook turned a tasty Thai dish into a recipe for success.

Pablito's Chicken Tacos

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  • 19,002
See how to put a fresh twist on an old Mexican standard.
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