Appetizer Videos - Allrecipes.com

Appetizer Videos

Coconut Cashew Tuna Tartare

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  • 31
See how to make spicy tuna tartare with toasted cashews and coconut milk.

Sausage-Stuffed Piquillo Peppers

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  • 84
See how to make Spanish-influenced stuffed pimento peppers.

Quick Cured Salmon

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  • 176
See how to make a quick, simple brine for luxurious cured salmon.

Caviar "Fish and Chips"

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  • 197
See how to make an elegant party appetizer that’s beyond easy.

The Best Swiss Cheese and Beer Fondue

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Beer and a touch of Dijon make the difference in this rich, robust cheese fondue.

Chef John’s 2014 Super Bowl Prediction

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  • 669
Will Chef John’s magic chicken bones reveal the winner yet again?

BLT Dip

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  • 681
Chopped crispy bacon and fresh tomato mix it up with creamy sour cream and mayo.

Saint Paddy's Dill Dip

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  • 929
A colorful, creamy dip that’s perfect for celebrating St. Patrick's Day.

Chocolate Covered Potato Chips

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  • 1,136
Crispy, salty potato chips dunked in chocolate. Who’d even try to eat just one?

Shrimp Cooked on Pink Salt

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See how to cook marinated shrimp on a hot slab of salt.

Focaccia di Recco (Italian Flatbread)

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See how to make an amazing cheese-filled Italian flatbread.

Chef John’s Fried Padrón Peppers

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  • 1,388
See how incredibly easy it is to make these tasty blistered peppers.

Taco Dip I

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  • 1,496
This simple dip features all your favorite taco toppings in delicious dip form.

Caprese on a Stick

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  • 1,584
Serve your Caprese salad on toothpicks for a fun, easy appetizer.

St. Louis Toasted Ravioli

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  • 1,635
Breaded ravioli are fried and served with marinara sauce.

El Paso Pizza

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Pizza gets Chef John’s Tex-Mex treatment.

Chef John's Grilled Swordfish Bruschetta

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Grilled bread and swordfish get dressed up with a cherry tomato vinaigrette.

Chocolate Chip Cheese Ball

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  • 1,756
It’s like a chocolate cheesecake without all the hard work!

Chef John’s Simple Spinach Toasts

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  • 1,946
Turn leftover creamed spinach into a simple and delicious hot lunch.

Southern Pimento Cheese

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  • 2,073
See how to make a creamy, slightly spicy pimento cheese spread.
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