Easter Videos - Allrecipes.com

Easter Videos

Apricot Brown Sugar Ham

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  • 14,039
An apricot jam, dry mustard, and brown sugar glaze makes baked ham special.

Artichoke & Spinach Dip Restaurant Style

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  • 69,306
An amazing dip that’s as good as the original restaurant version.

Artichoke Hearts Gratin

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  • 48,736
See how to make an easy artichoke hearts appetizer.

Asparagus Soufflé

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  • 40,007
See how easy it is to whip up a light, fluffy soufflé.

Asparagus with Ham and Lemon

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  • 41,015
Make a quick and easy fresh asparagus side dish.

Awesome Carrot Cake with Cream Cheese Frosting

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  • 103,322
This carrot cake is dense and delicious, a real crowd-pleaser.

Bacon Cheddar Deviled Eggs

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  • 63,420
Make your deviled eggs better—with bacon!

Baked Asparagus with Balsamic Butter Sauce

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  • 52,222
See how to make a top-rated asparagus side dish.

Baked Ham

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  • 95,655
See how to make an easy, old-fashioned baked ham with cloves and brown sugar.

Basic Quiche by Shelly

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  • 26,895
Watch how to make this versatile quiche.

Best Bread Pudding with Vanilla Sauce

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  • 26,061
A sensational, old family recipe for rich and delicious bread pudding.

Best Carrot Cake Ever

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  • 138,679
Make this sinfully rich carrot cake--and sit back and enjoy the compliments.

Best No-Bake Cheesecake

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  • 152,728
See how to make a quick-and-easy cheesecake.

Bourbon Glazed Carrots

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  • 16,550
See how to make the perfect special occasion side dish.

Carrot Cake III

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  • 116,098
See how to make a simple, moist, and yummy carrot cake.

Carrot Cupcakes with White Chocolate Icing

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  • 32,540
Moist carrot cupcakes with a cream cheese and white chocolate frosting.

Chef John’s Roasted Leg of Lamb

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  • 1,954
See how to make roasted leg of lamb with an herb, garlic, and pomegranate rub.

Chef John's Asparagus Tart

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  • 2,062
A tasty pastry boat floats your baked asparagus on a sea of deliciousness.

Chef John's Deviled Eggs

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  • 92,575
See how to make sinfully delicious deviled eggs.

Chef John's Mini Christmas Hams

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  • 15,940
Make these amazing home-cured, mini-size individual hams for Christmas dinner.
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