Video: High Temperature Eye of Round Roast
Roasting in a hot oven makes this roast very tender.
In this video, you’ll see how a hot oven makes quick work of creating the perfect tender roast beef. The 500-degree oven is the key to making a tough cut of meat melt-in-your-mouth tender, and all you need for seasoning is salt and pepper. Watch the video, then get the recipe for Lyn B’s High Temperature Eye of Round Roast.
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