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Leftover Mashed Potato Cakes

You won’t mind loading up on this tasty makeover of your leftover mashed potatoes. With bacon, butter, onion, celery, garlic, spices and shredded American cheese for great flavor and flour and egg for structure, these little cakes fry up beautifully golden. Make them even more tempting with a cool, creamy dollop of sour cream. Get the recipe for Loaded Mashed Potato Cakes.

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