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Baked Buffalo Wings

In this video, you’ll see how to make crispy Buffalo wings that you bake in the oven. The prep time is quick and easy—just let the wings refrigerate for about an hour so the coating will set to the wings. Adjust the seasonings to suit your taste for heat! Because these Buffalo wings are baked, not deep-fried, they're are a somewhat healthier version of hot wings. So you can enjoy them any time! Get Leesah’s recipe for Baked Buffalo Wings. Serve these crispy, scrumptious wings with blue-cheese dressing and celery sticks.

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Comments7

  • Jade

This came out great!!!

  • spicyfoodsblog

I think it's odd that you didn't cut up the wings (throwing out the tip), but overall, it's a very good recipe.

  • golfergirl1

Didn't care for this recipe at all. I can't see how dredging the wings in flour and then coating them in butter can be any healthier than quick frying them in canola oil.