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Easy Meatloaf

In this video, you’ll see how to make a simple, no-fail beef meatloaf with a tangy topping. Ready in about an hour and a half, this quick-and-easy, top-rated meatloaf is the perfect comfort food for the busy work week. It also makes great meatloaf sandwiches! Get Janet’s recipe for Easy Meatloaf.

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Comments14

  • sharlena

This was easy! I replaced the milk with velveeta cheese. Just split the loaf in half...add a thin layer of velveeta...yum! I also left out the onions and added Worcester sauce and McCormick Meatloak season packet.

  • Quds

It looks so easy and great. my boyfriend has a problem with milk though. is there anything else I can replace it with?

  • dpruter

I too am lactose intolerant. Use lactose milk You use it the same.