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Roasted Pumpkin Seeds

There’s a trick to toasting the seeds to golden brown deliciousness, and this video shows you how it’s done. It’s simple, easy, and takes only three ingredients. Yes, when life hands you pumpkins, go on and roast the seeds. That’s what Rosemary does, and you can, too. You can even tweak the recipe to suit your taste. Get the recipe for Roasted Pumpkin Seeds. It's one of the easiest and most popular snack recipes on Allrecipes!

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me and my family enjoy this snack every year its great for the seeds out of your jack-o-lanterns! KEEP CRUNCH'N! (:

  • 1Angeli

What is a serving of pumpkin seeds per person?I am counting calories & am keeping track of single serving size,too.Thanks.

  • No2Fauxd

I never take the goo off. The goo is just pumpkin. When you cook it it tastes good. I would never in a million years try removing the outer shell...that would take forever. Just pull out the seeds, put them in a single layer, salt them and bake them.