Video: How to Make Chocolate Pecan Pie -

Video: How to Make Chocolate Pecan Pie

Put a sweet, chocolate twist on classic pecan pie with this recipe.

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What happens when classic pecan pie meets rich, dark chocolate? It’s a match made in dessert heaven. In this video, you’ll get an easy recipe with step-by-step instructions for combining eggs, sugar, corn syrup, melted chocolate, and crunchy pecans in a stand mixer. Pour into an unbaked pie crust and bake as directed to make a delicious holiday and special occasion dessert. Better make two because one won’t last long. This chocolate pecan pie is the perfect complement to your Thanksgiving dinner menu. Find top-rated Thanksgiving pecan pie recipes.

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Oct. 25, 2014 12:14 am
Help!! I can't figure to put it in my recipe box!
Nov. 26, 2013 4:55 pm
I think you have one egg too many. Second pie ran over my crust and I cleaned every bowl, beater, scraper, and spoon before reuse. Three eggs.
Nov. 26, 2013 2:04 pm
Yea, how do you get this recipe ?
Aug. 25, 2013 9:06 pm
I have a larger pie dish so I make the recipe 1 1/2 times to make a really nice thick pie. It is the best I have ever had. Also add a bit of vanilla extract. Yum!!!
Nov. 21, 2012 10:11 am
as a chef the most incredible recieps i have ever tried
Apr. 2, 2012 8:24 am
April 2, 2012 - have always wanted to bake this pie - get already baked at local bakery. I would like to print this recipe for my use. Seems to be easy and delicious!
Feb. 12, 2012 6:38 pm
Chocolate Pecan Pie from Video 4 eggs 1 cup sugar 1 cup of dark corn syrup mix together with flat beater on speed 6 for one minute stop scrape the bowl turn to speed #4 gradually add 3 squeares 0f unsweetened chocolate (melted) beat for 1 minute until well blended reduce the speed to stir add 2 cups of pecan halves pour into an unbaked pie shell at 350 for 35 to 45 min or until its slightly soft in the center serve with a dollop of whip cream :D
Dec. 23, 2011 1:07 pm
I want to make it, too. Why can't I put a copy of the recipe into my recipe box?!
Dec. 2, 2011 2:14 am
And is it correct that there is no butter in this pie? That makes it even a little bit healthy, right? ;-)
Nov. 30, 2011 7:04 am
Would have been nice to have a written copy of the recipe. I always add a couple tablespoons of Woodford Reserve to any pecan pie.
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