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Pork Chili Verde (Green Pork Chili)

In this video, Chef John will show you how to make homemade chili verde with pork. While this authentic-inspired comforting stew might seem intimidating, you’ll see just how simple and deeply flavorful this dish really is. Pork shoulder is browned with onions and seasoned with dried spices. Then a tomatillo sauce featuring garlic, jalapenos, poblano peppers, cilantro and chicken stock is quickly blended and added to the pork. Add in gold potatoes and let this simmer away until dinner. Get the recipe for Pork Chili Verde (Green Pork Chili)

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