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How to Make Roast Beef Tenderloin

Discover a simple, foolproof method for making roast beef tenderloin. You’ll learn how to quickly prep the meat, removing the “silver skin” and some of the fat. Then you’ll see a great technique for tying the roast so the meat cooks nice and evenly. Chef John also shows you a cream-sauce preparation with shallots and porcini mushrooms. Watch the video, then get the recipe for Chef John's Roast Beef Tenderloin. Simple, elegant, and delicious, this roast is the perfect meal for Christmas dinner and other special occasions!

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Comments7

  • Lacy

I tried this recipe last night and it was perfect. The tenderloin was tender and cooked to perfection and the sauce was scrumptious. This will definitely be a special dinner favorite in our house.

  • bethtouche

One of the best and easiest recipes I've ever come across for roast beef. The video is exceptionally easy to follow. This was a great hit with the family!

  • tina2

You have the best learning videos! Simple and direct instructions! Thank you!