Video: Asparagus, Prosciutto and Fontina Tart - Allrecipes.com

Video: Asparagus, Prosciutto and Fontina Tart

See how to make an easy but elegant savory appetizer.

 
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Learn how to make a savory tart with fresh asparagus, fontina cheese, prosciutto, and fresh thyme baked on top of a golden Pepperidge FarmĀ® Puff Pastry crust. Enjoy these elegant asparagus tarts as an appetizer, or for brunch or lunch served with a fresh green salad.

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Comments

 
 
Feb. 9, 2015 8:07 am
What kind of mustard is suggested?
 
Feb. 8, 2013 3:02 pm
This looks delicious. If asparagus was not so expensive right now I would make it this weekend. Saved this recipe for the future though. Thanks
 
Redness43 
Jan. 20, 2012 3:55 pm
I agree Pat!!!
 
 
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