This video shows you how to make mascarpone brulee with sweetened fresh berries. You’ll combine fresh strawberries and black berries with sugar and freshly squeezed orange juice. Next you’ll mix softened mascarpone cheese with a little lemon zest, a pinch of sugar, and a couple drops of vanilla. Spread the cheese over shortcakes (a plain scone will work great) and blast the cheese with a kitchen torch for about 30 seconds to get a beautiful crust. Watch the video, then get the recipe for Chef John’s Mascarpone Brulee with Fresh Berries. Finish it off with the berries in their natural syrup. This is an amazing summer dessert.