Video: Olive Oil Poached Tuna - Allrecipes.com

Video: Olive Oil Poached Tuna

Ahi tuna steaks are gently poached in olive oil until perfectly tender.

 
1,253 Plays

This video shows you how to make tuna steaks gently poached in olive oil with whole garlic cloves, fresh thyme sprigs, and red chile flakes. If you like tuna packed in olive oil, get ready to be blown away by this homemade version. It’s sometimes called “tuna confit” or “tuna conserva.” After poaching, let the flavors build in the fridge for 24 hours. The tuna becomes succulent with a beautiful, buttery texture and taste. Watch the video, then get the recipe for Chef John’s Olive Oil-Poached Tuna. Hold onto the leftover oil, and enjoy it on salads and pastas. Or strain and freeze it for making another batch of tuna. See more Chef John videos >>

Related Recipes & Articles

Comments

 
 
 
 
ADVERTISEMENT
Subscribe Today!

In Season

Chicken Breast Recipes
Chicken Breast Recipes

With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.

Zucchini On The Grill
Zucchini On The Grill

The firm, juicy texture of zucchini make them a perfect side to toss on the grill.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States