Video: Garlic Aioli
Turn regular mayo into a versatile, zesty sauce for so many favorite foods.
This video shows you how to make homemade garlic aioli. This zesty, garlicky French condiment turns regular mayo into sauce for vegetables and roasted meats, a dip for fries, or a sandwich spread. It's so easy to make. Use a mortar and pestle to create a simple garlic paste. Then add prepared mayonnaise and lemon juice. The flavors really come together in the refrigerator. You'll love how versatile this classic sauce is. Want a healthier version? Try using Greek yogurt or sour cream for half of the mayonnaise. Watch the video, then get Jeff and Justine's 5-star recipe for Garlic Aioli.
Related Recipes & Articles