Video: The Best Swiss Cheese and Beer Fondue - Allrecipes.com

Video: The Best Swiss Cheese and Beer Fondue

Beer and a touch of Dijon make the difference in this rich, robust cheese fondue.

 
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This video shows you how to make rich cheese fondue with beer, a touch of Dijon mustard, and Swiss and Emmental cheeses. A light beer, like a lager, works best here. In the video, you’ll see how to melt the cheese so it develops a perfectly smooth texture and never gets too thick and gloppy. Mmm, there’s nothing like sharing a pot of warm, melted cheese with friends and family. Watch the video, then get ScandoGirl's top-rated recipe for The Best Swiss Cheese and Beer Fondue. Dip French bread or pretzel sticks into the melted cheese goodness, along with celery, carrots, broccoli, and cauliflower florets. See more appetizer videos >>

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Comments

 
 
Aug. 28, 2014 12:46 pm
People could not get enough of this. We were practically snatching the bread out of each other's hands to scrape the pot.
 
 
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