Video: My Crispy Mashed Potato Pancake
An easy, delicious way to enjoy leftover mashed potatoes for breakfast or dinner.
This video shows you how to make potato pancakes using leftover mashed potatoes. It's so quick and easy. Add some eggs, a little flour, and shredded mozzarella to the chilled mashers, and form into a pancake. They fry up with a wonderfully creamy, tender interior and a golden-brown, crispy exterior. An amazing partner for eggs and bacon, they also make a quick, tasty side dish for dinner. Watch the video, then check out LINDASGARDENSIDE’s top-rated recipe for My Crispy Mashed Potato Pancake. Top with sour cream and chopped green onions. See more breakfast and brunch videos >>
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