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Cola Easter Ham

This video shows you how to make Easter ham flavored with cola, along with brown sugar, grape juice, and pineapple juice. It’s so simple. Basting the ham as it bakes will help develop a perfect, crispy crust with wonderful sweet-and-savory flavors. See how it’s done! Serve with pineapple slices and the pan sauce. Watch the video, then get Amanda’s 5-star recipe for Cola Easter Ham. Enjoy with a chilled glass of Riesling.

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  • Sharon

I used grape jelly and covered the ham before adding the brown sugar which made the brown sugar cling to the ham. Then added the cola & pinapple juice 30 minutes later. I added the pineapple rings & marachino cherries to the ham with toothpicks about an hour before it was done and put the rest of the rings in the liquid juices. Best ham I ever tasted.

  • AVM

I add cloves,it a very nice old fashion delicious real American ham flavor not just candy coated meat ...

  • baker1

We have done ham for years in ginger ale.It tastes great.