This video shows you how to make a lively summer salsa with corn, canned black beans, avocado, and fresh cilantro. Enjoy it as an appetizer with tortilla chips or as a side dish with chicken or fish. Or spoon it over enchiladas. Corn, black beans, tomatoes, onions, peppers, and avocados add up to a salsa with amazing taste and a wonderful balance of textures. In the summer, use fresh corn and tomatoes; for the rest of the year, canned veggies work great, too. This is a terrific dish for potlucks. Watch the video, then get hvoeltner’s 5-star recipe for Heather's Cilantro, Black Bean, and Corn Salsa. Delicious, nutritious, this healthy salad is also vibrant and beautiful!