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Bacon and Potato Soup

In this video, you’ll see how to make a comforting potato soup with plenty of bacon. Potatoes simmer in chicken broth with onions, carrots, and celery. Top it off with crumbled bacon and Cheddar cheese, for a wonderfully warming soup on a chilly winter’s evening. Watch the video, then get Kwollak’s 5-star recipe for Bacon and Potato Soup. Make a big batch—the leftovers taste even better.

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Comments4

  • Cecilia Ranger

Sounds a little bland. I would have to spice it up some for my tastes. But it's a good base.

  • Gail

I agree - maybe some minced garlic with the onions and a little cayenne pepper for a little heat. Looks good, though, but I would peel the potatoes - personal preference is all.

  • Maizes

Why discard all that flavorful bacon fat? Use it in place of oil to cook veg.