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Making Gravy

Gravy makes everything taste better. Slather it on potatoes, biscuits, rice, and meat. In this video, you’ll see all the tricks to making perfect gravy. It’s a simple technique that combines pan drippings (fat and meat juices) with flour and broth. You’ll learn how to deglaze your roasting pan to gather up all the delicious caramelized bits and discover the secret to smooth, lump-free gravy. Pair your gravy with the best mashed potatoes recipes.

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  • rex12

It would be of help if the video recipes had dierections written out. Some ike me can't write as fast as the speech. I noticed some do have the recipewriiten down. I wish all of them did. Thank you