In this video, you’ll see how to make simple spinach toasts using leftover creamed spinach. In fancy culinary circles, it’s a spinach tartine. But it’s so easy, it seems wrong to make it sound so sophisticated. But whatever you call it, it’s unquestionably delicious. And an unbeatable way to use up leftover Creamed Spinach. Top with grated Parmesan cheese and pop it under the broiler until golden brown. Simply delicious. Give it a try. Watch the video, then get the recipe for Chef John's Simple Spinach Toasts. First thing you know, you’ll be making the creamed spinach just so you can make these toasts the next day.