Video: How to Fix Thin Gravy - Allrecipes.com

Video: How to Fix Thin Gravy

Is your gravy too thin and watery? No problem. It’s a simple fix.

 
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Gravy turn out a little thin and runny? Not to worry. Thin gravy may seem like a grave concern, but it’s actually a simple fix. With these smart tricks, your gravy will be back in shape in mere minutes. In the video, you’ll also see smart tips for avoiding thin, watery gravy in the future. Nice work, you just saved dinner! See more simple tricks for averting Thanksgiving Day disaster >>

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Comments

 
 
Nov. 15, 2013 11:54 pm
I use instant mashed potato flakes. Whisk a little at a time. Works great.
 
Nov. 15, 2013 7:24 am
Love the roux tip. This is always how I prepare my gravy, and it hasn't let me down yet.
 
Nov. 13, 2013 9:36 am
I too use the cornstarch/water slurry to thicken my gravies, but it's nice to know another way if you don't happen to have any in your pantry.
 
Nov. 7, 2013 1:28 pm
Nice option! I have used the cornstarch/water method to even Wondra flour, which does not have to mixed w/ anything beforehand, just sprinkle some in until it's the thickness that you like.
 
Paula 
Nov. 4, 2013 6:50 pm
Personally, I prefer using the cornstarch and water method to thicken a thin gravy, but it's nice to have choices. Very helpful video.
 
 
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