In this video, you’ll see how to make roasted pasilla pepper chili in your slow cooker. The key to this super-simple, flavorful chili is HERDEZ® Roasted Pasilla Chili Mexican Cooking Sauce—all the seasonings you need are in the sauce! Simply brown the ground beef, and add it to the slow cooker with diced vegetables, frozen corn, and kidney beans. Then pour in the Mexican Cooking Sauce. Turn on the slow cooker, and come home to a hearty, flavorful meal. If you like, garnish your chili with sour cream, shredded cheese, and chopped cilantro. Watch the video, then get LadyJalapeno's 5-star recipe for HERDEZ® Roasted Pasilla Pepper Chili.