In this video, you’ll see how to make homemade mayonnaise flavored with fresh basil and garlic. The key to this mayonnaise is using a immersion blender, also called a stick blender, to whip it up. With the immersion blender, it takes just seconds to make thick, rich, gorgeous mayonnaise. You’ll also see a great technique for separating raw eggs. Watch the video, then get the recipe for Homemade Garlic Basil Mayonnaise. Enjoy this amazing condiment on anything and everything you’d ever think to put mayo on—sandwiches, asparagus spears, French fries, you name it!