See how to make quick-and-easy spicy mussels steamed in a flavorful curry broth made with unsweetened coconut milk, white wine, lime juice, Thai red curry paste, and garlic. If you’ve got 30 minutes, you can make this impressive seafood dish. That's all it takes! In the video, you’ll also see how to prep the fresh mussels. Check out MURINMOON’s 5-star recipe for Thai Steamed Mussels. Garnish with fresh chopped cilantro.