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Brick-Oven Pizza (Brooklyn Style)

In this video, you’ll see how to make Brooklyn pizzeria-style brick-oven cheese pizza. You’ll make the homemade crust a little in advance, so the dough can rise and develop additional flavors. When you’re ready to bake the pizza, you’ll simply roll out the dough and top it with sliced mozzarella, dried oregano, crushed tomatoes, and a drizzle of olive oil. There’s no elaborate sauce with this style of pizza, just quality fresh ingredients. When the pizza comes out of the oven, garnish it with torn fresh basil leaves. Watch the video, then get the 5-star recipe for Brick-Oven Pizza (Brooklyn Style). Tear into a slice! It's even better with an ice-cold pilsner.

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  • Ann Andriashek

Where is the sugar for the yeast to work? Normally when you are putting yeast into water, there is some sugar in it.

  • Rdz

There is now...

  • Lance139169

The fresh mozz makes all of the difference in the world.