In this video, you’ll see how to make a simple and delicious venison stew. This classic stew includes cubes of browned venison combined with carrots, potatoes, onions, and garlic in a tasty gravy flavored with Worcestershire sauce, bay leaves, and oregano. You’ll also get a great tip for reducing the gamey taste of venison. Watch the video, then get BUCHKO’s 5-star recipe for Venison Stew. Serve this hearty stew over rice or egg noodles.