In this video, you’ll see how to make sweet, spicy jalapeno jelly using red and green peppers. Chopped jalapeno peppers and red bell peppers combine with sugar and apple cider vinegar to create a delicious jelly that’s sweet, spicy, and tangy. Amazing served as a relish with holiday roasts, it’s also delicious as an appetizer topping crackers spread with cream cheese. It makes a colorful Christmas food gift, too. Watch the video, then get the 5-star recipe for Red and Green Christmas Jalapeno Jelly.