You're watching: Thai Shrimp Spirals


Up next

Playing next video in...

Thai Shrimp Spirals

In this video, watch Hannah whip up the perfect appetizer, Thai shrimp spirals. All it takes is fresh or thawed frozen shrimp, marinating and dipping sauce, and a sheet of Pepperidge FarmĀ® puff pastry. The pastry is cut into thin strips which are wound around each shrimp on a skewer. The result? Little Thai-flavored shrimp packages of goodness.

14464 plays


  • jodyinga

Just pause the video as you write down the ingredients that she gives precisely in her demonstration. Being a big fan of coconut shrimp, I am going to sprinkle coconut over the puff pastry and roll in it into the pastry when I roll it out. You can also use crescent rolls that are rolled together before slicing if you can't find puff pastry. I am making these for a large crowd for the super bowl and am using all of the marinade on the shrimp and a coconut shrimp dipping sauce. Have fun with it! I'm also thinking of doing something with this recipe and a flat iron steak!

  • mylives

Why show it if we can't get the recipe?

  • Lynda Reid-Bennett

this looks great... definitely trying this tomorrow nite