In this video, you’ll see how to make an easy Greek soup using ingredients you just might already have in the pantry. Called fakes ('fah-kehs') in Greece, it's a staple in Greek kitchens. So simple, delicious, and economical, this tasty vegetarian soup combines brown lentils with garlic, herbs, tomato paste, and water. It goes from pantry to plate in no time! Watch the video, then get Diana's 5-star recipe for Greek Lentil Soup. Try it drizzled with olive oil and red wine vinegar; the vinegar really brightens the lentils and adds an extra flavor dimension.