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Broiled Scallops

In this video, you’ll see how to make broiled scallops in a savory lemon and butter sauce. This incredibly quick-and-easy recipe requires just a few ingredients—and it’s ready in just about 15 minutes! Broil the scallops until they turn a beautiful golden brown and serve with a little extra butter sauce on the side. See how it’s done! Watch the video, then get Gail’s 5-star recipe for Broiled Scallops. Impressive enough for a special occasion, these scallops are so simple and quick, they’re great for busy weeknights, too.

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Comments1

  • jmeenan

Gail, did you say that was 2 T of melted butter and 2T of lemon juice. It seemed like more than that in the video.