In this video, you’ll see how to make quick-and-easy whole wheat pizza dough from scratch. It’s healthier than regular white-flour pizza crusts and just as tasty! You don’t even have to wait around for this dough to rise. Simply combine whole wheat flour with yeast, wheat germ, salt, and honey, set it aside just for a few minutes, and pop it in the oven. Then top it with your favorite pizza toppings. Watch the video, then get brookes’s top-rated recipe for Whole Wheat and Honey Pizza Dough. The recipe makes a thin crust, but you can easily double it for a thick crust.