In this video, you’ll see how easy it is to make delicious, moist whoopie pies made of gingerbread. These little “pies” are often considered cookies, but actually are cakes, as Chef John explains. Bake them up and let them cool completely, and then whip up the cream-cheese filling. You can enjoy them right away, or make them even better by chilling them a bit in the fridge. Watch the video, then get the recipe for Gingerbread Whoopie Pies. Take them to your holiday cookie exchange and watch them disappear!