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Filet Mignon with Rich Balsamic Glaze

In this video, you’ll see how to make filet mignon steaks with a rich balsamic glaze. For a quick romantic dinner for two, simply sear beef tenderloin filets in a hot skillet, and then cook them with red wine and balsamic vinegar. This is a great Valentine’s Day dinner. It’s so easy to be impressive with this meal, it almost feels like cheating. Watch the video, then get LINDA’s 5-star recipe for Filet Mignon with Rich Balsamic Glaze. The red wine and balsamic glaze may be the best sauce you've ever tasted! Try these tender steaks with asparagus and baby red potatoes.

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  • sassy1

This is great. First time I made a good steak that was tender and moist. Appreciate the simplistic video!


Made this for Valentines Day !!! .... Hubby was so impressed!! Loved it Will def make this again ..... Took steaks out , and add tbsp brown sugar to Demi glaze DELISH .... Top it with sauté mushroom, poured glazed all over it !!!

  • Judy

When you say dry red wine - is that drinking wine or something else?