Video: Chicken Cordon Bleu Sandwich -

Video: Chicken Cordon Bleu Sandwich

See how to turn a French classic into a simple sandwich.

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In this video, you’ll see how to turn chicken cordon bleu into a tasty, easy-to-make, open-faced sandwich. You’ll start by sautéing diced smoked ham and onions in butter. Then you’ll make a quick roux, leading to a thick, simple béchamel sauce flavored with Gruyere cheese and Dijon mustard. Last but not least, you’ll add diced leftover chicken and a secret ingredient, dill pickles. Spoon the chicken mixture over sliced French bread and top it off with a little extra shredded Gruyere. They’ll bake open-faced in the oven until the cheesy tops are beautifully golden brown. Watch the video, then get Chef John’s recipe for Chicken Cordon Bleu Sandwiches. This is an incredibly delicious way to use up leftover chicken. See more Chef John videos >>

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Dec. 6, 2014 5:58 am
Chef John, You're the Best!
Dec. 5, 2014 9:16 pm
Thank you for the unexpected laugh. It was really needed. One of these days I hope to be able to make these. Being that Cordon Blue is one of my favorites!
Dec. 5, 2014 5:51 pm
Really like Chef John
Dec. 5, 2014 3:32 pm
chef john your the best I love it so simple and tasty
Dec. 5, 2014 2:36 pm
Sounds terrific!!
Dec. 5, 2014 1:18 pm
Hahaha! The flip flop! ;) I can't wait to try this.
Dec. 5, 2014 11:00 am
Dec. 5, 2014 5:21 am
That looks good!
Aug. 8, 2014 10:34 am
Excellent Chef John. Very good take on a classic entrée. Haven't tried it? You should.
May 10, 2013 3:17 pm
This looks so yummy! defiantly will do when I have leftover chicken :)
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