Video: Rempel Family Meatloaf - Allrecipes.com

Video: Rempel Family Meatloaf

This family favorite is loaded with flavor.

 
60,945 Plays

In this video, you’ll see how to make a simple 5-star meatloaf. This beefy meatloaf features Cheddar cheese, steak sauce, onion soup mix, and crushed Ritz crackers for a taste that’s anything but ordinary. Watch the video, then get Connie’s top-rated recipe for Rempel Family Meatloaf. The whole family will love this tasty meatloaf. See more meatloaf videos >>

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Comments

 
 
Mechele 
Mar. 26, 2013 5:48 am
Thank you, Chicago! I was looking for how to skip,the video and you came to my rescue! You're a peach!
 
Chicago 
Mar. 22, 2013 7:17 am
click on the blue title to bypass video!
 
mrsp 
Mar. 22, 2013 5:13 am
Wow!
 
Sunshine 
Mar. 21, 2013 8:31 pm
he comments are a bit much. CLEARLY, the recipe is ALWAYS in the description paragraph of the video written in blue. Furthermore, it clearly says "...then get Connie's top rated recipe (blue word)" wow. Just for a reference, whenever you see a word or words in blue online, usually that means its a hyperlink....you can click on it and it will take you to what you clicked. This is an awesome website...no other like it anywhere
 
Mar. 21, 2013 7:25 pm
Don't curse the darkness when you can EASILY light a candle, folks! Tap on the NON-Video, blue-highlighted recipe title in the body of the description above and it'll take you straight to the actual recipe, NOT make you watch the video!!!
 
Veronique 
Mar. 21, 2013 7:18 pm
To print out the recipe. On the description below the video, the words "Rempel Family Meatloaf" are in blue. Click on that and it'll send you to the recipe and you can print it. :)
 
Linda 
Mar. 21, 2013 4:54 pm
I don't like the videos. I just want to see the recipe. If it will be a video, I will probably cancel.
 
t3t4 
Mar. 21, 2013 4:29 pm
Hate is a strong word, be careful where you use it! I (personally speaking) like the videos and their depiction, way quicker than a recipe on paper! Afterall, the entire point of a recipe is to provide ideas and guidlines. It is not "A" LAW by 1/4 cup! This meatloaf is close to what I make but I would never do this in a pan without drain holes, unless you love fat! Go lean young man/woman, it can be done easily! More flavor with a touch of care, but never concealed in a pan as in this video. Crank up your camp fire to do this properly, real wood has no substitute!
 
LOISSS 
Mar. 21, 2013 4:14 pm
in the e-mail there is a link to the written recipe.
 
Mar. 21, 2013 3:52 pm
I like to see techniques used by others (like, how the heck do you neatly squish the loaf into the pan) & to have the written recipe also.
 
 
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