In this video, you’ll see how to create traditional turkey giblet gravy that will soon be a Thanksgiving tradition in your house. Cook the giblets with a few spices and vegetables, then boost its volume with chicken broth or turkey drippings. Thicken with cornstarch and stir in chopped hard-boiled eggs. It will soon be gracing your turkey, mashed potatoes, and dressing. Get the recipe for Mary48’s Giblet Gravy I.