Video: Overnight Blueberry French Toast - Allrecipes.com

Video: Overnight Blueberry French Toast

Make this delicious brunch dish for a holiday, or any special occasion.

 
149,732 Plays

In this video, you’ll see how to make blueberry French toast that will wow your breakfast or brunch guests. The bread soaks in the egg mixture overnight and becomes rich and flavorful. The blueberry sauce is delicious and tangy. Get the recipe for Karan1946’s Overnight Blueberry French Toast. And for other tasty ideas, check out more breakfast and brunch videos >>

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Comments

 
 
supersundrop 
Feb. 1, 2014 9:04 am
I just made this TODAY! and I have to say it is UMMMMMMMY, a keeper as well, we have the whole dish to enjoy. Dessert and breakfast for the next TWO days! We used egg lands best cage free eggs for added nutritional benefits + extra omega 3's all for just a dollar more!!! YUMMMMMXOXOXOXOX
 
timothyoxley 
Jan. 26, 2014 9:27 am
traditional fresh old fashion top rum crumb cake cream chesse cake chef size chesse cake.
 
timothyoxley 
Jan. 26, 2014 8:19 am
diabetic blue berry pancakes breakfast.diabetic pancakes and sugar free diet syrup maple, milk and orange juices and cheerio,s breakfast.
 
dyoung06 
Jan. 19, 2014 6:58 am
I also love the videos. I like to see the steps to take to get the finale results. I am a very experience cook and i still learn something from the video's.
 
rainbodell 
Dec. 30, 2013 8:35 pm
I have made this recipe to the delight of my family several times. However, we find that one 8-oz package of cheese is enough. It seems to set better that way and doesn't overwhelm the other flavors.
 
judik 
Dec. 21, 2013 4:42 am
This is wonderful....It's supposed to have sugar and fat to make it decadent....dieting? Skip it.
 
experimenter1 
Oct. 20, 2013 11:24 am
Jan - Served this at church this morning. Lots of wonderful comments. It is Delicious.
 
Oct. 15, 2013 1:35 pm
Sounds absolutely decadent and fabulous!
 
chickie 
Sep. 15, 2013 10:35 pm
Can you tell me what I need please I can't fine it.
 
chickie 
Sep. 15, 2013 10:34 pm
Where is the the recipe.
 
 
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