In this video, you’ll see how to make baked rice balls with lots of ground beef, cheese, and tomato sauce. Roll them into large balls and serve with plenty of sauce for a quick-and-easy weeknight dinner, or roll them into smaller balls and serve as a tasty appetizer. These Italian-inspired rice balls, called arancini in Italian, are also a delicious way to use up leftover rice. Watch the video, then get QUEENBEE28’s 5-star recipe for Rice Balls a la Tim. Since they're baked not fried, there's no greasy mess to clean up.