Video: How to Make Shepherd's Pie -

Video: How to Make Shepherd's Pie

This hearty casserole combines ground meat, veggies, and fluffy mashers.

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Hearty comfort food, shepherd’s pie is a classic casserole of cooked ground meat and vegetables topped with a fluffy layer of mashed potatoes. In this video, you’ll learn how to make shepherd’s pie. This one-dish meal is easy to prepare from familiar ingredients that you might already have on hand. You’ll learn what meats and vegetables traditionally make up shepherd’s pie. Then you’ll see how to assemble the dish and at what temperature to bake it. Check out our top shepherd's pie recipes >>

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Oct. 22, 2014 2:38 pm
Love shepHerds pie, I'm going to try this.
Nov. 4, 2013 7:54 pm
I did the :" How to make Shepherd Pie," I followed the video for that recipe. The only thing that I changed was the seasoning, I used the mixed seasoning, but it still would have been good with just the seasoning in the video.
Oct. 2, 2013 11:37 am
I love the videos, but they're virtually useless to me without the written recipes that I can print and then "go to" when I'm ready to use them.
Mar. 25, 2013 11:48 am
Mix cream corn, niblet corn and peas for the veggies. Add strips of bacon on top and squirt a couple of lines of ketchup and sprinkle parmesian cheese. Then bake.
Mar. 4, 2013 11:23 am
I add about 1.5 cups of broth and thicken it with about 2 tbsp. of powdered Bisto for added flavor. You can add a grated garlic bulb to the meat mixture for even more flavor. If you mash the potatoes with butter and about 1/2 cup of milk then whip them with a whisk, the potatoes will be lighter and fluffier. To get a nice toasted brown crust, run the tines of a fork in a circular motion across the top of the potatoes. A sprinkle of seasoning salt or paprika adds a nice dash of colour.
Feb. 11, 2013 1:07 pm
I've made shepherd's pie quite a bit and I LOVE it! It really is one of my go-to winter meals when I want something easy, cheap, and fairly quick for a homemade meal. Plus, I like to toss in random vegetables I need to use from the fridge. Thinking about tossing one together tonight now! Looks too yummy to resist!
Mary Grace 
Nov. 12, 2012 2:35 pm
This is much easier if you make the meat with gravy first !
Oct. 31, 2012 3:24 pm
video not working @time i ws vewing
Oct. 10, 2012 7:26 am
Where's the garlic?
Jan. 26, 2012 8:07 pm
@Cindy, Yes there is a way to download just about every video on-line to your hard drive. And its yours forever. Its called Real Player and its completely safe and free! Just Google Real Player and find the link and download it. Good luck!
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