Video: How to Make Hollandaise - Allrecipes.com

Video: How to Make Hollandaise

Discover how easy it is to make this creamy egg yolk and butter sauce.

 
23,964 Plays

Hollandaise is a classic sauce to serve with poached eggs, asparagus, and filet mignon. In this video, you’ll learn how to make hollandaise sauce, the creamy egg yolk and butter sauce. Making hollandaise sauce is surprisingly simple and quick. We’ll show you an easy technique for making hollandaise that uses a blender instead of a double boiler. All it takes is a few basic ingredients. You’ll see how to make a classic sauce by separating eggs, gently heating butter, and then blending the egg yolks with lemon juice and just a pinch of cayenne, blending until smooth and thick while slowly adding the hot butter. It’s a simple way to make an elegant, classic sauce. See a video for Chef John's Perfect Poached Eggs.

Related Recipes & Articles

Comments

 
 
 
 
ADVERTISEMENT
Go Pro!

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States