Video: Smoking Turkey
Discover how home-smoking adds deep, rich, natural flavor to turkey.
10,473 Plays
Smoking a turkey gives it deep, rich, natural flavors. In this video, you’ll learn how to smoke a turkey. We’ll show you a method of smoking that uses low heat and smoke from water-soaked wood chips like hickory, cherry, apple or mesquite wood. You’ll discover the ideal temperature at which to smoke your turkey and see how to prepare your turkey with brines or marinades for the smoker. This slow method of roasting is a superb way to cook turkey because it makes the meat juicy and delicious. With an outdoor smoker, you can slow smoke a turkey any time of the year, not just during Thanksgiving or Christmas. It takes about 30 minutes per pound to smoke a turkey. So you can start the smoker in the morning, and have delicious smoked turkey for dinner.
Related Recipes & Articles