Create a rich, creamy white sauce in just three simple steps! As versatile as it is delicious, this white sauce (or béchamel sauce) is the starting point for so many great recipes. The secret is Carnation® Evaporated Milk, which gives the sauce its rich, thick creaminess. See how it’s done. Learn how to use this as a base for a delicious Creamy Parmesan Sauce here! It's so quick and easy! ©Smucker Foods of Canada Corp. Carnation is a trade-mark of Société des Produits Nestlé S.A., used under license.