In this video, you’ll see how to make five-star banana muffins, with a memorable crumb topping. They’re great for breakfast, dessert, tea time—or any time. Watch the video, then get the recipe for Lisa Kreft’s Banana Crumb Muffins.
like this recipe is very easy and tasty..is great to work with children they can help too.
Instead of cutting a plastic sack and using it to fill the muffin cups, I use a spring loaded ice cream scoop, the kind I grew up with, not the modern ones. I believe they're called "dishers" now, what an improvement and no mess. Great recipe, so tasty and so easy.