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My Best Clam Chowder

In this video, you’ll see how to make a traditional cream-based clam chowder. The secret ingredient is red wine vinegar added just at the end to give it a little kick. This classic clam chowder is ready in less than an hour. Served with oyster crackers, it’s the perfect comfort food on a chilly night. Watch the video, then get PIONEERGIRL’s top-rated recipe for My Best Clam Chowder.

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Comments4

  • Irish Pixie

Excellent! Cannot wait to try this.

  • Christy Harden

Love it! I looked for this recipe... Made it about a year ago. I finally found it again it's absolutely WONDERFUL !!!!

  • Lena

LOVE this clam chowder!! It is so creamy and so, so easy to make. And, best of all, simple too! Even my hubby, who is no fan of seafood, loves it. Thanks for posting it!