Video: Baked French Fries I -

Video: Baked French Fries I

See the tasty way to make baked French fries.

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In this video, you’ll see how to make a top-rated recipe for baked French fries. These sensational fries combine potato wedges with delicious seasonings and just a bit of healthy olive oil. Then they’re baked to a beautiful golden brown. They’re a burger’s perfect side dish. See how it’s done! You'll also see a great trick for easy clean-up! Watch the video, then get Ashlee's 5-star recipe for Baked French Fries I.

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Aug. 17, 2013 5:57 pm
A lil tip for spices- you can find your basic spices at most dollar stores for $1-$2 because they are much more expensive at the grocery store and smaller-I buy mine at dollar tree or I check the dollar aisle of my grocery store depending on which one I go to. Hope that helps.
Jul. 22, 2013 1:14 am
I like the video to make sure I fully understand how to do the recipe correctly. I also can stop and start the video and not have to keep trying to read a tiny recipe. JMHO
Jul. 21, 2013 12:01 pm
I don't eat anything deep fried neither and have been making something similar to this for years. I use my 30 year old french fry cutter. The size of the cut fries are similar to the fast food places. I just use the seasonings I enjoy like olive oil, garlic powder and whatever taste of spices I want to compliment the other food for that given day. I just put under the broiler until very golden brown. Watch close the time element is not very long. Everyone loves these and broil faster because potatoes are nice and thin.
Jun. 21, 2013 11:03 am
Looks great. I'm going to give it a try. As a french fry lover I've been looking for a healthier alternative to grease. Is it me or have spice prices gone thru the roof? I just spent 30 bucks at the local grocer.
Jun. 21, 2013 7:46 am
@JHOIII You don't have to watch the video for the recipe, just click the link :) Although I'm not sure why anybody needs a recipe to throw some spices on cut up potatoes and stick them in the oven :) lol I bet they're delicious, and I too hate watching videos. I just click the link to the recipe.
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